Easter Marshmallow Treats

This is an easy way to get a treatment like a yellow marshmallow is certainly time for the people during easter gift">easter.

Need marshmallows and colored sugar.

I have about ½ cup sugar in a plastic zipper bag and then a few drops of food coloring and closed the bag and crushed around until I got the yellow and pink, I was looking for.

Then I wet the marshmallows with running water over them or may be immersed in water in asmall bowl. Then I wiped the excess water with a paper towel and let the marshmallows slightly sticky. Then simply turn the marshmallows stir in sugar and excess. It 'a little' wet, so you will need it to dry, so the sugar sticks better. Store in an airtight container.

They tasted good to me and were very easy to do. If you have different types you wanted to use the following recipe and cut out shapes with cookie cutters andPut the coconut, you can use the colored sugar. Remember to spray your cookie cutter with nonstick cooking spray, so the marshmallow can not be with them.

Marshmallows

2 packages Knox gelatin

04:01 cup cold water

cup of boiling water 04:01

1 cup sugar

cup of boiling water 02:01

1 cup white corn syrup

Pour the jelly comes in a large bowl and cool water. Stir until dissolved and add cup of boiling water 04:01, and set aside. In a saucepan 1 cup sugar and 1 / 2 cupboiling water. Bake until it melts, then add 1 cup white syrup.Pour this mixture into gelatin to cool, stirring often. Beat with mixer in the cold until it is in the mountains. Pour into 9 x 13 inch pan lined with coconut toasted coconut and spread on top. Sets up to that cool, cut into squares and roll in coconut by hand. Store in large glass.